Chemo-enzymatic cascade processes are invaluable due to their ability to rapidly construct high-value products from available feedstock chemicals in a one-pot relay manner. In an article, author is Kannan, Shanmugaperumal, once mentioned the application of 17194-82-0, Name is 4-Hydroxyphenylacetamide, molecular formula is C8H9NO2, molecular weight is 151.1626, MDL number is MFCD00017145, category is amides-buliding-blocks. Now introduce a scientific discovery about this category, Recommanded Product: 17194-82-0.
Modulating functional and antioxidant properties of proteins from defatted garden cress (Lepidium sativum) seed meal by Alcalase hydrolysis
The effect of Alcalase hydrolysis on structure and peptide profiles of garden cress (GC) (Lepidium sativum) protein concentrate was investigated. The protein hydrolysates were characterized by gel electrophoresis, emulsifying and foaming properties, and in vitro antioxidant activity. The water holding capacity, foaming, and emulsification properties were markedly improved at 10.69% degree of hydrolysis (DH). FTIR spectroscopy revealed that %DH had a significant impact on the secondary structure of protein concentrate with a higher shift of amide I and amide II bands. A significant drop in the enthalpy (Delta H) values in the DSC endothermic peaks confirmed the hydrolysis of the protein concentrate. Antioxidant activities of GC protein concentrate were greatly improved with the DH. The obtained data suggest that moderate hydrolysis can improve the functional and antioxidant properties of protein concentrate, and therefore, the obtained protein hydrolysates could be exploited as protein supplements in the dietetic foods, infant formulae, and geriatric products.
If you are interested in 17194-82-0, you can contact me at any time and look forward to more communication. Recommanded Product: 17194-82-0.