Smirnov, Valeriy I. published the artcileSolvation of L-Asparagine in Some Aqueous-Organic Solutions at T = 298.15 K, Recommanded Product: N-Methylformamide, the main research area is solvation asparagine aqueous organic solution.
Some thermodn. parameters of the dissolution and solvation of L-asparagine in aqueous solutions of amides were obtained using calorimetry and calculation methods. The influence of the physicochem. properties of organic solvents on the energy of interparticle interactions with L-asparagine mols. in aqueous solutions was studied. All of the data obtained were compared with similar data for L-glutamine. The main differences and similarities of the thermodn. characteristics of the dissolution and solvation of L-asparagine and L-glutamine in aqueous solutions of organic solvents were established. Some recommendations were given when choosing water-organic mixtures for predicting the standard thermodn. properties of aqueous protein systems.
Journal of Chemical & Engineering Data published new progress about Aqueous solutions. 123-39-7 belongs to class amides-buliding-blocks, name is N-Methylformamide, and the molecular formula is C2H5NO, Recommanded Product: N-Methylformamide.
Referemce:
Amide – Wikipedia,
Amide – an overview | ScienceDirect Topics