Nigam, Vinita; Vanisha, Nambiar published an article in 2018, the title of the article was Evaluation of antioxidant profile of wild and cultivated varieties of Aegle marmelos (L) correa leaves used as anti-diabetic agent.Recommanded Product: 456-12-2 And the article contains the following content:
Aim: The objective of the present study was to evaluate the total antioxidant activity of the wild variety of AM leaves from forest of Gir Somnath, Gujarat, India and cultivated variety from Central Horticultural Experiment Station, Vejalpur, Panchmahals, Gujarat to assess the role of this plant in ethanomedicine in India. Methods: The methanolic extracts of the leaves were screened for total antioxidant capacity through Ferric Reducing Antioxidant Potential (FRAP) and 1, 1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging assay; Total Phenol content (TPC) through spectrophotometric technique based on Folin Ciocalteau assay and for qual. estimation of phenols, High performance Liquid Chromatog. (HPLC) was used. Results: TPC of wild and cultivated variety was 7.6% and 6.5% resp. FRAP values and IC50 value (DPPH) for wild and cultivated variety were found to be 14.65渭mol/l and 11.80渭mol/l; 437渭g/mL and 620渭g/mL resp. Wild variety was found to be superior to the cultivated one. Conclusion: This study proved that the leaves of AM leaves have high antioxidant component. AM could be used as a potential preventive intervention for free radical mediated diseases such as diabetes and as neutraceutical in medicinal formulation. Further intervention trials are needed to prove the therapeutic potential of these leaves. The experimental process involved the reaction of N-(2-Hydroxy-2-(4-methoxyphenyl)ethyl)cinnamamide(cas: 456-12-2).Recommanded Product: 456-12-2
The Article related to antioxidant aegle correa leaves antidiabetic sugar ethanomedicine neutraceutical gujarat, Pharmaceuticals: Formulation and Compounding and other aspects.Recommanded Product: 456-12-2
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